Exmouth Town are seeking an experienced and dynamic  General Manager  to oversee the daily operations of our hospitality establishment.

The ideal candidate will possess strong leadership skills, extensive experience in food and beverage management, and a passion for delivering exceptional customer service.

This role offers an exciting opportunity to lead a vibrant team within a fast-paced environment, ensuring operational excellence and maintaining high standards of food safety and hospitality.

The successful applicant will be responsible for managing all aspects of the business, from staff supervision to ensuring compliance with health regulations, fostering a welcoming atmosphere for guests.  

Responsibilities 

• Lead and supervise all club operations. 

• Oversee food and beverage ordering and uphold quality standards. 

• Manage team members including training, scheduling, and performance evaluations 

• Ensure adherence to food safety regulations and maintain high standards of cleanliness and hygiene. 

• Develop and implement operational policies to optimise efficiency. 

• Monitor inventory levels, order supplies, and control costs effectively. 

• Foster a positive work environment that promotes teamwork, leadership, and professional development. 

• Handle guest complaints or concerns promptly to ensure excellent service delivery. 

• Coordinate with kitchen staff on food production and service schedules. 

• Maintain compliance with health and safety legislation within the establishment. 

Experience 

• Proven supervising experience within the hospitality industry. 

• Demonstrable team management skills with the ability to lead diverse teams effectively. 

• Strong leadership qualities with excellent organisational skills. 

Job Types: Permanent, Zero hours contract 

Benefits: 

• Company pension 

• Discounted or free food 

• Free parking 

• On-site parking 

• Immediate start 

Applications should be submitted to the club chairman by at terrymoore1613@gmail.com